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11-10-2014, 11:14 AM
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madamekelly
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Join Date: Jul 2010
Location: Central Willamette Valley, Oregon, USA
Posts: 7,695
Quote:
Originally Posted by
adamae
For real oomph in beef gravy, I add a little beef boullion granules, especially if there is not much meat juice.
You can also experiment with woschestershire sauce to add flavor.
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