OK, what in the world are you doing up so late???? Processing must have taken you a long time but I'm sure it's worth it. I don't can but make lots of soups, stews, chilis, etc. and freeze them. It's so nice not to have to think about what's for dinner or to run to the store all the time.
While we're on the cooking subject I need some opinions/advice. I have a George Foreman grill that I use fairly often, it's about 10 years old and needs replaced. I keep seeing ads for the Cuisinart Paninni Maker. Do any of you have one? It does a lot more than a GF grill--I like the idea of it flattening out to make pancakes and the fact that the grills can pop out to be cleaned. We like grilled sandwiches and GF didn't do a good job on them. Price is comparable. Any thoughts?
Stay warm--it's about 20* here with flurries and very windy. Winter sure came in fast.