Old 11-17-2014, 12:18 AM
  #19  
giquilt
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Join Date: Oct 2012
Location: Middle TN
Posts: 951
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My family loves my mashed potatoes. I usually only make them for holiday meals. (not due to all the work, just the carbs). Almost smooth, from red potatoes. No peals. Even though I like some peals left. I had knee surgery recently so my 30 something kids are cooking all the meal, should be interesting.
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