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Question on freezing
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11-24-2014, 03:31 PM
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quiltingcandy
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Join Date: Dec 2010
Location: Chula Vista CA
Posts: 7,402
Do you have a Foodsaver? Maybe that would work. But it would stick to the chocolate. I would do what the first suggestion was, make the cookie and when ready to use them do the chocolate on top then.
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