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Thickening for Lemon Bars Filling
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12-07-2014, 04:10 PM
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coopah
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Join Date: Dec 2011
Location: Horse Country, FL
Posts: 7,341
Quote:
Originally Posted by
Yooper32
I would use the cornstarch in preference to flour, makes it much clearer..
Cornstarch would be my choice, too.
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