ok only one you messed up while I was gone. wishing that will be it but knowing so much better. I am not that good
but your all so forgiving of me that you allow me to whip up a fix in two seconds flat. or an hour at least. I hope I have things fixed.. for now but will check back later tonight to see if anyone else is missed and once again tomorrow then .. that is it for this month.
I made this amazingly good lunch today . I have these little French bread bites.. you know appetizer size? made home made honey mustard on it. then put a thin slice of brie on it, a slice of smoked ham on to of that. nuked it for 25 seconds and man was it good! the recipe called for a thin layer of apricot jam but well didn't have any of that so went for the next best thing. would do it again. My partner who is the pickiest person on earth literally like a 4 yr old at times (ask Jaba she will tell you I ain't lying!) said it was perfect and hit the spot! what? perfect? hit the spot? wondering fever? lol. not saying anything about it. you should try it however .. broiled would be super. yum twice over. also making a big pot of chili. freezing 1/3 for next time, putting one third up for tomorrow and last but not least using half to mix with cream cheese and cheddar cheese for a side with hot dogs for football joy. tada! used up tons of canned stuff a necessity. and well a cheesy bean dip is always awesome with a hot dog. (who likes those things anyway cover them up any way you can!). busy beaver. tomorrow will roast a chicken so the man can eat on Tues while I am at the hospital and even Wednesday when I get home and sure as heck do NOT want to cook for anyone. after that he is on his own. watch him raid the freezer then. or canned food? looking greater by the second. yup he is not much into cooking!