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Need topping ideas
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02-08-2015, 12:23 PM
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Tartan
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Join Date: Mar 2011
Location: Ontario, Canada
Posts: 41,477
My mother used to use a can of pineapple tidbits, put them either the juice in a saucepan (save a bit of the liquid for about 2 tablespoons cornstarch) heat the pineapple and add the cornstarch liquid to thicken. Cool and serve with cake.
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