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Old 03-08-2015, 04:28 PM
  #13  
SusanErler
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Join Date: Sep 2013
Location: Delphi, Indiana
Posts: 191
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I have this pressure cooker too. I did ribs in 25 minutes! Fall-off-the-bone, finger-licking good.

Beef stew, pot roast, canning... I use it at least once a week.
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