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lemon pie using Eagle brand milk..need recipe
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06-21-2015, 02:23 PM
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nwm50
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Join Date: Mar 2010
Location: Florida
Posts: 5,510
All these sounds wonderfully!! Mine was more complex....egg white has to be frothy for topping. Real lemons were used with cond milk and pinch of salt, etc.... It's a favorite of the family. I only make it like 2-3 times a year.
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