Thread: Tomatoe sauce from scratch
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Old 06-21-2015, 11:56 PM
  #14  
earthwalker
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Join Date: Jun 2009
Location: Perth, Western Australia
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From scratch is the only way! Your cooking looks sooo good Rosy. I made muesli bars and walnut swirl biscuits (cookies) today. Can't stand the 'chemical' taste of processed/packaged food.
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