No, JeanieG, that is toooo much work. There is one brand I buy with 'extra thick' noodles that is almost as good...in fact I am constantly buying all the store carries to keep up with dh! They cook in the broth in about 15 minutes. Jeanie, how do you label the individual pictures in Picaso? Figures out how to do the albums, not the naming of each picture.
Rosy, your site wants me to register and create a pass word, is this normal way they do it?