I soaked a huge pot of red kidney beans last night and today I am adding two large sweet peppers, two massive oinions ( all chopped in my chopper), some olive oil, italian seasoning and some powered consomme. I will take half of those beans out and make chili with the rest. I didn't have any ground meat in the freezer so I am just adding a tub of meat sauce that I made last week and the chili seasoning, I might melt some cheese on top for effect. I am so glad that I freeze stuff lol.