Originally Posted by
quiltin-nannie
May I ask what kind of food you brought back from Hawaii? We weren't allowed to pack any food when we went several years ago. Had to ship pineapples from the airport.
Some items had dried seaweed and all were packaged Asian type foods.
Due to allergies, I also hand carried a lunch of cut fresh pineapples, cold cuts, cut steamed vegetables, cheese sticks, hard boiled egg, crackers and popcorn. I did leave the raw almonds in HI.
I called the airlines the night before leaving and asked about the fruit and vegetables and was told it was OK for a personal lunch.
I know there sometimes are specifications like the egg needs to be boiled very hard. People were bringing pineapples onboard but I think they were specially packaged and cleared for taking to the mainland. Maybe they changed on specifications?