Originally Posted by
institches33
Even though the trees are spectacular in the bright sun, it's just a damp, chilly, windy day...Northern Ohio in the fall. While the game is on I'm making a big pot of chili that will be served over mashed potatoes.
Hadn't thought of chili over mashed potatoes but it sounds good. I ran across a quickie recipe a couple of years ago that they said kids liked: Just fix a box of Kraft's Mac & Cheese as usual and then mix in a can of your favorite chili. Amazingly, it is really good, and so quick to fix. I use Nalley's Original Chili (with beans).