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Old 11-04-2015, 07:07 AM
Chasing Hawk
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Join Date: Jan 2010
Location: Pacific Northwest
Posts: 8,991

Originally Posted by Geri B View Post
Interesting...The only thing I do with artichokes is stuff them....never knew there are frozen hearts either......I buy Alfredo sauce in jar...easier for me....
I couldn't find the frozen artichoke hearts at the store. So I substituted quartered canned ones. The sauce itself was really easy to make took just a few minutes. I find that some recipes don't give enough "liquids", so I doubled it and it turned out perfect. I doubled the amount of artichokes it called for also.

Last edited by Chasing Hawk; 11-04-2015 at 07:14 AM.
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