Originally Posted by Onebyone

Couldn't resist. I made two pans full today. I let the bread machine do the mixing and kneading of a double recipe. For filling I spread soften butter (Land O Lakes salted ) on top of the rolled out dough, brown sugar, cinnamon, and golden raisins sprinkled very thick on top of the butter. Made cream cheese icing. Be warned: never take homemade buns to a gathering unless you want to be asked to bring them each time. Just saying.