Originally Posted by
mawluv
My DH and I love this: 1 box Spanish rice prepared according to the pkg. 1# browned & drained hamburger and 1 can drained whole kernel corn. It makes alot and it freezes well.
Sometimes I divide it in half and make a Mexican casserole with one half. Just add 1 can drained & rinsed black beans, 1 can Ro-tel ,cheese and bake.
Stuff that into a cooked green pepper, set upright in a pan (you can freeze at this point) put some cheddar cheese on top and bake in the oven. I have forever made my stuffed green peppers with Rice-a-Roni Spanish rice mix for 1,000 years now. Now I am alone and I use small bread pans. Just enough for one. Sounds good on a lousy windy +12* day out today. And I have the mix also. Yay!!!!!! Edie