Lots of info in this thread. I also use pots & pans from the old days. Mom had several copper bottom Revere ware pans bought in the 40's. 3 of them are used here on a daily basis.My dutch oven set is a stainless steel store brand that I have had for yrs & yrs. Only use the smaller one these days.A small cast iron skillet for eggs along with a no brand bigger skillet rounds out what I use.