Today I am making chicken chili.
3-4 cups cooked chicken (I buy the Costco chicken that they take off the bone and sell in a big package)
1 c. chopped onions
1 c. chopped celery
1 c. chopped carrots
3 cans of white beans (I used to soak my beans and cook them, but I got lazy)
taco seasoning to taste (I use about 2T since my stomach can't handle a lot of spice)
Put it in a crock pot and quilt
. I freeze the left overs since there are only two of us, but for some reason this tastes better when made in a big batch.