Originally Posted by
thimblebug6000
This one you just add the crushed pineapple to the cake mix and bake... then top with the cool whip..... I haven't made it myself but had it at a b-day party recently.
Ok, Mary, here is mine. Mix i small can crushed pineapple with one small package vanilla instant pudding, mix well, and when it is partially set, gently fold in cool whip until it tastes as you want it. I have no idea how much I add. When it firms up, I cut a whole angle food in half, making two layers like a layer cake, then spread half the frosting in the middle and then put the rest on the top. Yummy.