I peel potatoes, cut up boil as for mashed potatoes, drain off water. I mash them a bit (I don't like biting into cold chunk of potatoes). I add chopped onion, boiled eggs and dill pickles, add about 1 tsp. dry mustard, tsp of celery seeds, a bit of salt & pepper. Mix all together add real mayonnaise and some dill pickle juice, stir all together. I always have to have a bowl right then, I enjoy it most when it is still a bit warm. If heaven had a taste this would be it.
All my family love this.