Originally Posted by
paintmejudy
Ok, I need to weigh in with my vote on applesauce -- I like mine unsweetened with no cinnamon. Just apples cooked down until chunky. Anyone else like their's unsweetened?
Actually, that's what my grocer suggested! He said if you choose sweet apples you don't need sugar. As for the cinnamon, I prefer it without, too, but did love how Mom made her's with cinnamon candies. But actually that was apple wedges she canned for baked apples and pie filling, etc., not applesauce. Guess I'll cook them plain then do a taste test and decide then.
Are you baking cookies for the train tomorrow? Any kind will do, they don't have to be bells or Xmas trees and stuff, like I know you make in the North Pole. I love cookies! I'll be at the station on time tomorrow. C U soon.