Sugar Free No Bake Cookies
2 cups Splenda sugar substitute
1/4 cup cocoa
1/2 cup milk
1/4 cup margarine
1 teaspoon vanilla
1 pinch salt
1/2 cup peanut butter
3 cups quick oats
Mix together milk, Splenda, cocoa and margarine. Cook over medium heat until it starts to boil. Remove from heat and cool 1 minute. Add vanilla, salt, peanut butter and oats. Stir well. Drop by teaspoonfuls
on to wax paper.
Makes 21 cookies