Originally Posted by
cashs_mom
I do what my husband calls "goulash" but it really isn't. I saute onion and garlic in a bit of olive oil, add ground beef, cook until browned. Add tomato sauce and BBQ sauce of your choice (about half and half) and cook for a few minutes. Voila! Dinner. lol
We do this dish, which we also call "goulash" but add a can or two -- depending on how much ground beef we're using -- of pork 'n beans. It's also a great camping favorite and can be cooked on a camp fire grate in an iron skillet or iron dutch oven. With garlic bread and a salad, it's a pretty good meal.