To those that live alone or just two people,
An idea that I had a couple of years ago has paid-off well. For all fresh veggies for soup or other cooking, I go to the salad bar. Instead of spending ten dollars on celery, onions, carrots, peppers, etc.; I buy just what I need. It usually costs me less then two dollars and does not get to go bad in my fridge. So I may spend $8 a month and have fresh for all my cooking all the time. I was tired of throwing away soft veggies. A waste of my hard-earned money. I do buy the pre-packaged salads with dressings, croutons and stuff for the same reason. Everything I need and nothing goes bad.
Quilter68(aka Kathleen)