Thread: Crushing tip
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Old 12-13-2016, 09:49 AM
  #7  
Jo Anne B.
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Join Date: Sep 2012
Location: Central Ia
Posts: 1,153
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I use parchment paper with all my cookie baking, I also use Andes Peppermint Crunch chips for Christmas baking and now they have disappeared from the shelves! ugh! Having a hard time finding Spanish peanuts too.
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