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Old 12-21-2016, 05:03 PM
  #12  
KLO
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Join Date: Aug 2010
Location: North Central, NC
Posts: 2,743
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Just made Pizzelles yesterday and the whole house smelled like anise. We make them every year. My MIL used anise seed in her pizzelles but I don't like them that way so I use the liquid. They are almost too pretty to eat .... but we do!
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