In my home area, we have a cake recipe that is called "dead cake," because it is fast to whip up for funerals. It requires one box of ONE-STEP angel food cake mix. Yes, the one-step is important. The second ingredient is a can of fruit pie filling, berry flavors work better that apple because the apple has large chunks of fruit. Use ONLY those two ingredients, no extra water, juice anything. It looks like school glue when you are mixing it. Place it in a 9 X 13 and bake according to time and temp on the pkg. This make a flat cake, more like a bar. Top it with whipped cream.