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Old 05-07-2017, 07:12 AM
  #6  
Onebyone
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Join Date: Jan 2011
Location: Southern USA
Posts: 16,421
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I made biscuits with whole wheat flour. They were lovingly referred to as hockey pucks
A vegan chef told me the secret was to add 1/4 cup whole wheat to 3/4 cup white flour to keep the bread edible. Add some caramel coloring so it looks like whole wheat bread people expect it to look like. I don't like the taste of whole wheat. When I buy bread I buy Wonder Bread. LOL I make 95% of our bread at home. I will try these biscuits they sound delicious.
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