Thread: Spinach Salad
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Old 06-18-2017, 06:01 AM
  #4  
JustRetired
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Join Date: May 2017
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Please reconsider the way you are infusing your oil with garlic. By leaving it at room temperature you are risking botulism poisoning. It must be refridgerated. More info here.
http://theolivepress.com/news-blog/b...l#.WUaGTXy9KSM
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