Another thing that I made this morning, before it got too hot, was a wheat bulgar salad. The bulgar was made last night...just five minutes on the stove. To that I added, chopped onions, chopped bell peppers, chopped olives, chopped broccolini, halved grapes, oregano, chopped parsley, chopped nuts, sesame oil, olive oil, lime juice, s&p. Put it in the fridge for tonight, or tomorrow.
~ C