When I read "snacks," I think of tapas. Here's a super easy one:
1 pkg. of frozen puff pastry
1 pkg. cream cheese
1- 1 1/2 cups of green olives (I like the fancy ones stuffed with pimentos in the deli.)
Lay out the thawed dough and cut into 3 1/2 inch squares.
Chop the olives medium to fine.
Place a tablespoon of cream cheese and a tablespoon of the chopped olives in the center.
Fold over the quares to create a triangle and seal with your fingers.
Bake at 400 degrees until golden brown.
*If you want to get fancy, you can brush the tops of the trianges with water and sprinkle with sesame seeds before baking.
** These go great with those grapes that I just posted above. The tartness of the grapes is the perfect foil for the saltiness of the triangles.