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Old 08-31-2017, 07:33 PM
  #9  
cathyvv
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Join Date: Sep 2010
Location: Myrtle Beach, SC
Posts: 8,291
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When I make meatloaf, I make a lot of it. Some of it is made into the traditional meat loaf, some is made into what we call 'meat loaf burgers'. A meat loaf burger can be thawed in a few hours, and it is wonderful when cooked on a
George Foreman grill. so there is no need to pre-cook. But pre-cooked isn't bad, either. I love cold meat loaf sandwiches! Have also made small meat loafs and roasted them in muffin pans when the family is starved and can't wait for a big meatloaf to completely cook.
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