Originally Posted by
bearisgray
The box says 22 quart pressure cooker and canner.
The instruction books that came with them have canning instructions.
I have two of them.
Have you had the gauge tested recently? I know the Extension Office here will test them. I've moved to using a weight (it will can at 11 psi or 15 psi only, depending on if you use one or both pieces) since the gauges are annoying to have to keep watching (as long as I can hear the weight rocking, I know the pressure is right at 11 psi).