sak658

I have a wonderful recipe...and everyone loves it...It's called a White Christmas cake...

Christmas White Cake...
4 cups pecans..
1 pound of cherries, (red and green mixed)
1 pound of pineapple (candied)
1-3/4 cups of flour
1/2 pound of butter
1 cup of sugar
5 large eggs
1/2 teaspoon Baking Powder
3 Tablespoon lemon extract
3 Tablespoon Vanilla
Heat over to 250...Grease 10"pan, line with wax paper, grease again...
Chop nuts and fruits, dredge with 1/4 cup of flour - 1-1/2 cup flour left for cake
Sift flour and baking powder...set aside.
Cream butter and sugar till fluffy..Add eggs 1 at a time on low speed..
Add lemon extract and vanilla
Fold in flour mixture, mix well...by hand fold in nuts and fruits.
Pour into pan
Bake 3 hours.....after cooled. take off wax paper, wrap in plastic wrap..
and store in refrigerator..

I hope you enjoy...it is a wonderful...
I have 3 or these to make for family...