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Old 01-13-2018, 04:28 AM
  #2  
Geri B
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Join Date: Jun 2011
Location: Illinois
Posts: 9,018
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Interesting....I would use broth not wine. Only I cuo? Do you serve over rice, pasta, mashed potatoes or just by itself? I've never incorporated artichoke hearts in any cooking recipe, except a dip ( once).
Glad you found the recipe!
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