It's not really a fad and not a competition....this is the electric version of your grandmother's pressure cooker only you don't have to stand guard while it's cooking. I manage to put mine away for a couple of days in the week and then boom! out it comes again...Today, I made turkey stock and after adding all the ingredients, I pushed a button and didn't bother with it again for several hours. The broth was excellent and instead of bland meat, what was still on the bone was delicious. This pot is a lifesaver if you work and come home to hungry husband and kids. As for cramberry sauce, I cannot imagine why one wouldn't just use a saucepan.
One Facebook Instapot group has over 500 Thousand members! that's not a fad.
Last edited by leighway; 01-31-2018 at 05:13 PM.
Reason: additional information