Thread: Frozen Roast
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Old 04-17-2018, 05:46 AM
  #6  
farmquilter
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Join Date: Aug 2010
Location: Michigan Thumb
Posts: 1,956
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Originally Posted by Stitchnripper
I think the meat has changed over the years. Probably what they feed the animals. We notice the chickens are different. All those plumped up breasts.
I feel the same about the meats today. Also they are 'fast produced' and that has got to have something to do with it.
I will not buy beef from the stores now, only from a farmer.
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