I like to make frittatas, zucchini bread, add it to pasta with sauce, zucchini boats (ground meat, either chicken, beef, or pork, rice, seasonings, panko bread crumbs and an egg to hold mixture together and then stuffed into the zucchini and baked), or just boiled, drained and add some parmesan cheese on top.
I am sure the Pinterest would have a lot of zucchini recipes to try.