Thread: Cake Decorating
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Old 08-31-2018, 01:11 PM
  #9  
osewme
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Join Date: Apr 2011
Location: Texas
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I'll say you surely have not forgotten how! Wow, when I scrolled down to see the picture after reading your thread my jaw just dropped to the floor. That's beautiful & I would have a hard time cutting into it to eat. I think you should take it back up again & make more than just 2 a year. Thanks so much for sharing that with us.

Last edited by QuiltnNan; 09-01-2018 at 07:22 AM. Reason: shouting/all caps
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