Originally Posted by
sandy l
So far the best iron I've had is the Continental brand that I got from The Vermont Country store. Dry iron, no steam, no auto shut off and is heavy. I just spritz a little mist on what I need ironed and I'm good to go.
Your method is how I learned to iron. Grandma said only use purified or distilled water to iron, no tap water. I have a small spray bottle that I refill as needed (grandma had a coke bottle with a tin shaker top with holes in it). I have had the same iron for many years and still works perfect. Black and Decker Advantage.