Originally Posted by
tesspug
That can't be the world's best cookie. It doesn't have chocolate.
That was my thought, too, when I read the recipe!
It does sound good - and it makes a big batch!
I think it was the first cookie recipe that I've seen both butter and vegetable oil used in the same batch. But then I read the rest of the ingredients -
My other thought was - a lot of people could be allergic to it! (Don't know why that thought crossed my mind as I was reading it!)
It has wheat flour, eggs, corn, tree nuts, butter (if people are lactose intolerant, does butter bother them?)