I always use distilled as we have a water softener that requires salt. All the irons I have purchased recommend distilled.
Originally Posted by
Judith1005
Sorry, But, I have heard that using the distilled water helps.
I now use it exclusively in my Iron. And, I find it works very well. But, if I use starch, I find I get those little spots as well. Could yours be from your starch? I also have to buy it for one of my dogs also. He gets bladder stones. So, I always have distilled water on hand.