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Freezing ham??
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12-31-2018, 08:42 AM
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QuiltE
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Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,827
No real tricks .....
Chop it up into whatever shape/size you want for the soup.
Put in ziplocks in the quantity you will use for a batch of soup.
Then it is ready to just toss into your soup pot when the time is right.
mmmmmmmmmmm .... soup!
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