Oh, now I get it. Your other thread was a duplicate. I thought it was just the one post.
So, again, I think butter is my favorite flavor, especially when melted into things. Most of what I like is just something to hang butter on: toast, waffles, pancakes, potatoes, even certain veggies. I also prefer yellow (butter-flavored) cakes above all, with, naturally, buttercream frosting.
Chocolate is a second favorite, so make that chocolate buttercream frosting.
Strawberry is close behind.
Sour cream & onion, as in potato chips...