Originally Posted by
suzanprincess
My mother disliked green peppers, so subbed celery, which I also prefer. I also omit the salt because I like more chili powder, which is quite salty. All I need is some ground beef, and it goes on my menu--our cold, windy rainy weather of late and to come is the perfect time to make some chili. Hmm...I do have some ground turkey, and with a touch of soy sauce added for umami flavor it just might be good, so maybe tonight! Thanks again for the timely post.
True chili powder does not have salt in it. But the kind like McCormick Brand or Spice Island brand does have some. If you buy the envelopes of chili seasoning mix that is loaded with salt. But the straight powder should only have dried ground chilis, garlic, oregano. This stuff is awesome:
https://www.thespicehouse.com/chili-powder-mild