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Old 03-24-2019, 07:38 AM
  #5  
deeleigh
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Join Date: Apr 2011
Posts: 117
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Oh my gosh that brings back memories. My mother used to make it in a 9 x13 pan.When it was done she would break alarge hersey bar over it and put back in oven to melt and then spread it out. Thank you for the recipe as thru the years I have lost mine
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