I can eat tamales day and night !
I use the chicken broth in the masa instead of water. I also found that a teaspoon of cloves in the filling makes it taste just like Tex Mex tamales. I also use J. Dean Hot sausage instead of pork or hamburger meat. I make about 50 to 60 at a time. I just wished it didn't take so long to make them. syl
Last edited by QuiltnNan; 09-18-2019 at 02:25 AM.
Reason: shouting/all caps