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ISO make ahead Roast Spuds
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12-18-2019, 02:11 PM
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ILoveToQuilt
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Join Date: Mar 2010
Location: New Hampshire & Maine
Posts: 3,300
My mom used to just put the potatoes in the same roasting pan as the rib roast. The fat from the meat helped to caramelize the spuds. You can peel and boil for 5 mins. then refrigerate. Cook with the roast.
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