Here's a nice side dish, or appetizer that is super fast and so delicious!
Roasted Mushrooms and Grapes
Drizzle about a tablespoon of olive oil on a large sheet pan. Add about a dozen fresh, cremini mushroom, a couple of cups of de-stemmed grapes, one roughly chopped onion, a splash of soy sauce, a splash of worcestershire sauce, a small splash of red wine vinegar, a dash of garlic powder, s&p to your taste. Mix it all up with your hands and bake it in a medium oven until the mushrooms are cooked through. Sprinkle with your favorite herb s/a thyme and serve. Sublime!
~C